| Job Location | Riyadh, Saudi Arabia |
| Education | Bachelor's degree / higher diploma |
| Salary | Not Mentioned |
| Industry | Catering, Food Service, & Restaurant |
| Functional Area | Not Mentioned |
1. Build and maintain overall Marketing, Branding and Communication strategy2. Ensure brand culture is reflected accurately3. Continuously study financial health of business and submit business performance reports to CEO on a quarterly basis4. Analyze sales forecasts and relevant financials on product sales for monthly, quarterly and annual sales reports5. Develop and monitor business operation plan with CEO to ensure successful execution6. Manage product development, pricing and promotions to meet market demands7. Overlook hiring and on boarding of new employees8. Overlook training of employee on customer experience including but not limited to: product knowledge, customer service, hygiene and overall store management.9. Resolve customer complaints with operations team in a timely manner and share monthly report with CEO10. Identify customer attraction and retention strategies
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