| Job Location | Riyadh, Saudi Arabia |
| Education | High school or equivalent |
| Salary | Not Mentioned |
| Industry | Catering, Food Service, & Restaurant |
| Functional Area | Not Mentioned |
?????????To provide a friendly, courteous, and professional service at all times.?????????To ensure good communication with all your superiors.?????????To maintain complete knowledge of all food and beverages.?????????To use a tray at all times when serving or clearing tables.?????????To service and be responsible for your assigned section.?????????To prepare and check tables before service.?????????To present and explain menus.?????????To be competent in the use of the MICROS system at all stages of service.?????????To reconcile bills.?????????To ensure that all procedures concerning bar tabs and the transfer of tables are met.?????????To ensure that you are clear on policies concerning the entry of guests and the guest list and that these are adhered to at all times.?????????To clear and reset tables.?????????To ensure the overall cleanliness of your section at all times.?????????Opening and closing procedures.?????????Carry out any reasonable request made by Management.?????????To be on the floor at all times stated on the rota.?????????To be in full uniform at all times whilst on duty.?????????To report to housekeeping at any point that the uniform is damaged or spoilt.
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