| Job Location | Manama - Bahrain |
| Education | Any Graduation. |
| Salary | Not Mentioned |
| Industry | Hotels / Hospitality |
| Functional Area | Not Mentioned |
DescriptionAbout usAt Crowne Plaza^ Hotels & Resorts our goal is to make business travel work. That s where you come in. When you are part of the Crowne Plaza Hotels & Resorts brand you re more than just a job title.At Crowne Plaza we look for people who are dynamic, confident and passionate who excel in their role and help our guests succeed too.Crowne Plaza Bahrain, is in the heart of Bahrain's diplomatic area- the business district. It has easy access to Bahrain Financial Harbor, major shopping areas, the Souq and popular tourist attractions. Crowne Plaza Bahrain is always the perfect destination for our business guests. With 278 well appointed bedrooms including executive and deluxe accommodation for the discerning businessman, six Food and Beverage outlets and having one of the biggest convention centre in the city, Crowne Plaza is certainly the most preferred place to be.Your day to dayJoin us as a Chef de Cuisine Cold Kitchen and be a part of the dynamic team of Crowne Plaza Bahrain.As a Chef de Cuisine, you will be overseeing the kitchen operations in the Cold Kitchen section by following hotels standards and procedures. You will be responsible in managing the food production and quality control for all food items prepared in the cold kitchen.What we need from youStrong Leadership SkillsEntrepreneurial mindset English communication skills At least 2-years experience in the same post
Keyskills :
Chef de Cuisine
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