| Job Location | Kuwait |
| Education | Graduate |
| Salary | Not Mentioned |
| Industry | Hospitality / Medicare / Account Management |
| Functional Area | Not Mentioned |
Job Title – Restaurant Manager / Assistant Restaurant ManagerQualifications – Graduate / Diploma (Hospitality or F&B preferred)Location – Mahboula, KuwaitResponsibilities:Manage daily restaurant operations efficientlySupervise staff and coordinate team activitiesEnsure high-quality food and service standardsHandle customer enquiries, complaints, and feedbackMonitor inventory, supplies, and cost controlImplement hygiene, safety, and operational proceduresSupport training and development of restaurant staffRequirements:Local hiring only (candidates must be in Kuwait)Nationality: Arabic or AsianReady to join immediatelyProven experience in restaurant management or assistant managementStrong leadership, communication, and organizational skills
Keyskills :
Restaurant operations management
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