| Job Location | Kuwait |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
JOB DESCRIPTION:Assist in the organization, management, administration and all operational aspects for the In Room dining departmentMaintain high quality products and service levelsEnsure optimal level of service, quality, and hospitality are provided to guestMaintain regular attendance in compliance with the hotel standards, as required by scheduling, which will vary according to the needs of the hotel REQUIREMENTS: POSITION: In-Room Dining ManagerSALARY: up to 7,000 QAR depending on experience and qualifications plus transportation and 1BHK furnished apartment, meals and other benefitsHIRING COMPANY: 5-Star HotelWORK LOCATION: Doha, QatarAVAILABILITY: Immediately available will be prioritizedEMPLOYMENT TYPE: PermanentCANDIDATE PROFILE:Open to any nationalityMale/Female, 40 years old and belowEDUCATION/EXPERIENCE REQUIRED:Bachelors Degree in Hotel Management/Restaurant Management is preferred/equivalent experienceAt least 3 years of experience in a similar roleOpen to assistant managerial/supervisory level candidates with GCC experience or managerial level if without GCC experienceShould have experience in a property with more than 200 rooms in a 5-Star Hotels Candidates residing in their home country are welcome to applySKILLS REQUIRED:Ability to work within a diverse cultural environmentExcellent communication skill (written and spoken)Ability to operate computer and office equipmentAbility to identify and delegate tasks effectivelyExcellent organizational and time management skillsCandidate should have sound leadership & mentoring skills
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