| Job Location | Kuwait |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Catering, Food Service, & Restaurant |
| Functional Area | Not Mentioned |
Responsible to ensure company?s operations are timely, efficient, and cost-effective.Responsible for all demand planning duties including estimating future product demand, analyzing inventory flow, and developing forecast models. Responsibility includes planning inventory flow, analyzing statistical data, and generating forecasting solutions.-Develop effective forecast models based on business trends and demand patterns.-Support management with risk assessments and mitigation activities.-Propose and implement solutions to improve demand forecast accuracy.-Successfully communicate forecast and inventory estimations to management.-Monitor and report on important changes in sales forecasts, budgets, and business strategies.-Conduct monthly forecast maintenance.-Address demand-related issues in a timely and effective manner.-Lead processes improvement and systems to reduce inventory, minimize costs and maximize working capital.-Audit inventory transactions including unit counts and values.-Maintain inventory integrity with visibility, accuracy, and ongoing maintenance.-Develop dashboard, projections, and metrics for company management and team activities-Ensure integrity and accuracy of the stock management system.-Define par inventory levels based on sales forecast and daily, weekly and monthly inventory movements.-Support innovation and development team to acquire products under new product development (NPD).-Ensure integrity and accuracy of the stock management system.
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