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Cook ( Indian food )

2.00 to 10.00 Years   Kuwait   08 Jan, 2021
Job LocationKuwait
EducationNot Mentioned
SalaryNot Mentioned
IndustryRetail & Wholesale
Functional AreaNot Mentioned

Job Description

  • Ability to prepare sauces and curry preparation
  • Must be able to prepare breads and meats in the Tandoor (Indian style clay oven) oven
  • Plan and direct food preparation and cooking activities
  • Estimate food requirements,
  • Garnishing and presentation of food and in new cooking techniques
  • Plan menus, Ensure quality of food and portion control,
  • Maintain records of food costs, consumption, inventory
  • While on duty keep the cooking area clean to make sure that the health and food safety standard are met

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