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Commis Pastry Chef

3.00 to 5.00 Years   Khobar, Saudi Arabia   30 Dec, 2020
Laviviane
20 Jobs Openings
Job LocationKhobar, Saudi Arabia
EducationNot Mentioned
SalaryNot Mentioned
IndustryFood & Beverage Production
Functional AreaNot Mentioned

Job Description

  • Preparing a wide variety of goods such as cakes, cookies, doughnuts, pies, bread etc. following traditional and modern recipes
  • Preparing ingredients and handling baking and other kitchen equipment.
  • Decorating pastries and desserts to ensure beautiful and tasteful presentation.
  • Operating and managing the pastry section of the kitchen and liaising with the Head Chef to ensure a successful working environment.
  • Create new and exciting desserts to renew our menus and engage the interest of customers.
  • Check quality of material and condition of equipment and devices used for cooking.
  • Maintain a lean and orderly cooking station and adhere to health and safety standards.

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