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Sr. Sous Chef

3.00 to 5.00 Years   Dubai, United Arab Emirates   09 Sep, 2023
Job LocationDubai, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant; Food & Beverage Production
Functional AreaNot Mentioned

Job Description

  • Assist in overseeing kitchen operations, ensuring efficiency and adherence to quality standards.
  • Demonstrate strong culinary skills in food preparation and presentation.
  • Work with the Head Chef to create and update menu offerings.
  • Maintain food quality and consistency through regular checks.
  • Train and mentor kitchen staff, fostering a positive work environment.
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