| Job Location | Dubai, United Arab Emirates |
| Education | Higher Secondary School & Equivalent |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Duties & Responsibilities:•Prepare vegetarian meals specializing in Marwari, Gujarati, Punjabi, Continental, and Chinese cuisines•Prepare variety of egg recipes•Plan healthy menus including protein-based vegetarian diets and salads•Maintain kitchen hygiene and food safety standards•Assist in cleaning and upkeep of other villa areas when required•Follow household rules and instructions•Maintain respectful behavior and professional conduct at all the times•Accept constructive feedback positively•Practice proper portion control based on family requirements•Take all necessary measures to reduce food wastage•Clean dishes and kitchen area as required
Keyskills :
Cooking
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