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Sous Chef/ Chef De Partie/Demi Chef

1.00 to 2.00 Years   Dubai, United Arab Emirates   13 Sep, 2023
Job LocationDubai, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant; Food & Beverage Production; Retail & Wholesale
Functional AreaNot Mentioned

Job Description

Job Responsibilities:

  • Ensure that all bakeries/pastry production is in line with the Brand standards
  • Ensure consistent delivery of quality, well-presented food items to our customers
  • Demonstrate a working understanding of food, hygiene, and safety principles
  • To comply with housekeeping, food handling, hygiene standards and regulations
  • Works closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve highest possible satisfaction of food items

Keyskills :

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