Sommelier

Job Description

FIVE Hotels and Resorts | Full timeSommelierDubai, United Arab Emirates | Posted on 09/19/2022Work Experience 1-3 years As Sommelier,you will join a committed team, driven with the intent of delivering ?FIVE-star? experiences to an international diaspora in the heart of vibrant Dubai and Zurich.As our ideal candidate, you have proven experience in a highly active environment. Your organizational, communication, and leadership skills are second to none and you enjoy developing guest solutions that break boundaries.We are looking for a natural self-starter who demonstrates creative and critical thinking abilities, can focus on, and execute, tasks with a sharp eye for detail. An outgoing, people-friendly personality with an ability to think ?on your feet? during changing situations is also essential.Assist guests with their wine selection and serve wines/drinks according to the SOP, while proving friendly and professional service.Ensure that the proper mise-en-place is prepared for each meal service and served at the correct temperatureOrganize, supervise and assist with the service of beveragesEnsure the wine list is up to date with correct vintages and process, all products are stored properly in the cellar and on display, all liquor service equipment are cleanAssist with monitoring and managing all glassware to ensure that all stock is maintained in an appropriate conditionEnsure that a tight control is kept on all stock used, and that all checks are raised and processed correctly, and are either paid or charged to accountKeep operating costs to a minimum by efficient and responsible use of resources such as glassware and otherDevelop and maintain all wine-related staff training programsLiaise and coordinate with wine purveyors for wine updates, training and promotionsAttend daily F&B meetings and monthly staff meetings to discuss wine updatesWork with Culinary team to devise harmonious food & wine pairings for menu updatesDevelop budget plan and record, monitor and present a clear Sales Mix RecordMaintain updated Wine List while liaising with Restaurant manager and Director of F&BWork on special projects to strengthen the Hotel?s position as a market leader in wineRegularly inspect quality of opened wine in F&B OutletsDisplay professional salesmanship and positive sales techniques at all timesBe knowledgeable of hotel information to be able to answer guest inquiriesRequirementsWhat We?re Looking ForMinimum 2 years of experience in a Luxury Hotel or fine dining restaurants with good selection of winesInternationally recognized professional certification such as WSET (Level 1,2,3,), CMS or other Certificated Sommeliers CoursesComputer literacy a must, with a strong knowledge of Word, Excel, & Outlook.Experienced in all aspects of restaurant service and managementDeep wine and food knowledge and expertiseMust be highly organized and energetic and possess the ability to get the job done.Excellent communication skills and impeccable mannersDynamic, energetic, creative and thrives under pressure.The ability to manage and drive a highly dynamic operation? A continually creative and innovative personalityBenefitsRewards At Work! Benefits For Life!Live the exciting FIVE LifeAttractive incentive opportunitiesRapid career advancement

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