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Restaurant Manager - Dubai

1.00 to 10.00 Years   Dubai, United Arab Emirates   17 Jun, 2021
Job LocationDubai, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryHospitality & Accomodation
Functional AreaNot Mentioned

Job Description

Our client is a leading F&B group in the UAE, they own and manage several successful F&B brands and are looking to hire a Restaurant Manager for one of their top brands, this is a great lounge concept with a few locations in UAE.As Restaurant Manager you will be responsible for leading and managing the restaurant. Responsible for different tasks such as restaurant marketing strategies, recruiting and hiring restaurant staff, training, overseeing food quality, developing menus as well as greeting and serving restaurant guests.Responsibilities:

  • Manage and oversee the entire restaurant operation
  • Deliver superior guest services?
  • Ensuring guest satisfaction
  • Plan and develop guest loyalty programs
  • Plan new and update existing menus
  • Plan and develop the overall restaurant marketing strategy
  • Participate at local food events
  • Respond efficiently to customer questions and complaints
  • Organize and supervise shifts
  • Manage and lead staff
  • Hire new employees
  • Training and evaluate staff performance
  • Estimate consumption, forecast requirements and maintain inventory
  • Manage restaurant supplies
  • Control costs and minimize waste
  • Nurture a positive working environment?
  • Monitor operations and initiate corrective actions
  • Implement innovative strategies to improve productivity and sales

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