| Job Location | Dubai, United Arab Emirates |
| Education | Diploma;Graduate |
| Salary | Not Mentioned |
| Industry | Chefs/F&B/Housekeeping/FrontDesk |
| Functional Area | Not Mentioned |
Producer Pastry ChefJob Location : DubaiQualifications And Experience :Essential:?A total of 5-7 years culinary experience?Previous work experience as Pastry Chef in a 5* hotel with a minimum of 3 ? 4 years? experience.?Successful incumbent must have working knowledge of English, both written and spoken.?Ideally has worked and lived in UAE and is familiar with local laws and market.Desirable:?Experience working in a multi-cultural environment.?Organized and well planned.?Able to work with speed and efficiency throughout maintaining positive attitude.?Hotel School Degree or diploma or equivalent.?Advance HACCP Certified
Keyskills :
Experienceworkinginamulti-culturalenvironment
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