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Pastry Chef (Central Kitchen)

5.00 to 16.00 Years   Dubai, United Arab Emirates   15 Nov, 2021
Job LocationDubai, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryRecruitment & Employee Placement Agency
Functional AreaNot Mentioned

Job Description

  • Understanding, preparation and execution of various baking methods for pastries, cakes and breads,
  • Responsible for ingredients, equipment and procedures that meets company standards of catering, central or cloud kitchen production for pastry section
  • Responsible for inventory, stocking and preparing LPO (Local Purchase order)
  • Prepare professional standard recipe
  • Produce high quality dish both design and taste wise
  • Responsible for health, safety and food hygiene practices

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