| Job Location | Dubai, United Arab Emirates |
| Education | Diploma; Graduate |
| Salary | Not Mentioned |
| Industry | Chefs / F&B / Housekeeping / Front Desk |
| Functional Area | Not Mentioned |
Kitchen StewardJob Location : Dubai, UAEEssential Duties & Responsibilities :•Clean and sanitize as instructed by his superior. Cleanliness of Hotels crockery, cutlery, pots and pans, kitchen tools etc.•Provide operational assistance in back of the house areas to kitchen and Restaurant areas in order for them to achieve efficient service delivery.•Provide high standards of hygiene, sanitation and cleanliness in kitchens, dish washing and back of the house areas•Reports to the Steward Supervisor•Maintains high levels of personal hygiene for self•Cleaning, scrubbing and sanitizing kitchens and dish washing areas•Washing and scrubbing cooking utensils and equipment’s•Washing and storing chinaware, cutlery, silverware and all related F&B items utilized in the department for producing and serving food and beverage.•Collecting and storing garbage•Assist in stock tacking and handling breakages•Adhere to cleaning schedules and procedures in the department•Carry out routine maintenance operations as directed by Chief Steward and Assistant Chief Steward•Maintain a positive and professional climate
Keyskills :
Hotel experience
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