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Junior Sous Chef

1.00 to 10.00 Years   Dubai, United Arab Emirates   29 Aug, 2023
RTC1 Recruitment Services
1 Jobs Openings
Job LocationDubai, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

ÿPosition Title:ÿÿÿÿÿÿÿÿÿÿÿÿÿJunior Sous ChefEmployment Type:ÿÿÿÿÿFull TimeSalary: ÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿup to 9K AED, all-inclusive depending on experience and qualificationsÿplus uniformJob Location:ÿÿÿÿÿÿÿÿÿÿÿÿDubai, UAEÿAbout the Client: A prominent 3-star international hotel, welcoming Dubai guests in a vibrant comfortable setting perfect for business and leisure travels.ÿ

  • Execute cooking techniques and recipes specific to Mediterranean cuisine, which often includes grilling, roasting, saut‚ing, and working with ingredients like olive oil, fresh vegetables, seafood, and various herbs and spices.
  • Follow established recipes and guidelines provided by the head chef to maintain consistency in flavor, presentation, and portion sizes.
  • Monitor the quality of ingredients and finished dishes, making sure they meet the restaurants standards for taste, texture, and presentation.
  • Collaborate with other kitchen staff, such as line cooks, prep cooks, and other sous chefs, to ensure smooth communication and coordination during busy service times.
  • Adhere to strict hygiene and safety standards, including proper food handling, storage, and sanitation practices, to prevent contamination and ensure a clean working environment while serving on a timely manner.

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