| Job Location | Dubai, United Arab Emirates |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Recruitment & Employee Placement Agency |
| Functional Area | Not Mentioned |
Position Title:˙˙˙˙˙˙˙˙Jr. Sous ChefEmployment Type:Full-timeSalary:˙˙˙˙˙˙˙˙up to 9.5K AED, all-inclusive depending on experience and qualificationsJob Location:˙˙˙˙˙˙˙˙Dubai, UAEAbout the Client:˙One of the leading groups in Hospitality & Leisure based in Dubai, known for its finest amenities and world class service.?Prepare and innovate International and Mediterranean dishes, ensuring top-notch taste, presentation, and portion control.?Assist in menu planning, supervise kitchen operations, and maintain hygiene standards while fostering a positive work environment.?Mentor and train kitchen staff in International and Mediterranean culinary techniques, supporting their growth.?Monitor food quality, manage inventory, and ensure compliance with health and safety regulations.?Collaborate with the front-of-house team to meet guest expectations and actively seek feedback for continuous improvement.
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