| Job Location | Dubai, United Arab Emirates |
| Education | Diploma;Graduate |
| Salary | Not Mentioned |
| Industry | Health&Safety/Environment |
| Functional Area | Not Mentioned |
Hygiene ManagerJob location : DubaiRequirements:?Experience: With minimum 2 years of experience in the Food Safety and Hygiene department.?Core Skills: Proactive approach to risk assessments, establishing systems, and training programs.?Knowledge: Knowledge of HACCP standards and Internal Auditor certification in ISO 22000.
Keyskills :
KnowledgeofHACCPstandardsandInternalAuditorcertificationinISO22000
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