| Job Location | Dubai, United Arab Emirates |
| Education | Graduate |
| Salary | Not Mentioned |
| Industry | Health & Safety / Environment Quality / Testing |
| Functional Area | Not Mentioned |
Hygiene and Quality OfficerKey Responsibilities:•Monitor and ensure compliance with hygiene and quality standards across all hotel departments.•Conduct regular audits and inspections to maintain food safety and hygiene standards.•Implement and oversee food safety management systems.•Provide training to staff on hygiene practices and procedures.•Ensure adherence to local and international food safety regulations.•Collaborate with various departments to enhance overall quality standards.Requirements:•Current employment in the UAE, with a preference for candidates in the hospitality industry.•Food Safety Level 4 certification is mandatory.•Strong understanding of hygiene and quality standards within the hospitality industry.•Excellent attention to detail and organizational skills.•Ability to work independently and as part of a team.Location: Dubai
Keyskills :
Food Safety Level 4 certification
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