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Executive Chef

6.00 to 10.00 Years   Dubai, United Arab Emirates   09 Feb, 2021
Job LocationDubai, United Arab Emirates
EducationBachelor's degree / higher diploma
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

  • Ensure that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations
  • Hire, train and supervise kitchen personnel
  • Stay current on restaurant industry trends and knowledgeable in pan asian cuisine
  • Identify new culinary techniques and presentations

Keyskills :

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