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Demi Chef De Partie - Bakery

1.00 to 10.00 Years   Dubai, United Arab Emirates   30 Aug, 2021
Job LocationDubai, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryFood & Beverage Production
Functional AreaNot Mentioned

Job Description

Demi Chef De Partie - BakeryReports to Head Baker?Job Purpose:As a Demi Chef De Partie you are responsible for preparing orders in coordination with your team and supervisor by meeting the set standard and qualities along with below key responsibilities.Key Accountabilities:

  • Support the Chef De Partie or Assistant Head Baker in the daily operation & work.
  • To inform daily the Head Chef /Sous Chef on all relevant information on operational matters.
  • To maintain cleanliness in all assigned areas including refrigerators & freezers.
  • To perform duties common to all Commis and other duties as maybe assigned.
  • Control food stock and food cost in the section.
  • To make daily production list for the section in the absence of Chef De Partie.
  • Follow the instructions and recommendations from the immediate superiors.
  • Reports any equipment on the section which needs repair or maintenance.
  • Ensure the consistent quality in the daily preparation and keep up to date with the new products.
  • To be fully familiar with all local Food Hygiene and HACCP guidelines as per Dubai Municipality.
Lives and Advocates the Bateel Values:
  • Quality
  • Innovation
  • Authenticity
  • Integrity
People Excellence (internal/external customer engagement and relationship management):
  • To create an environment which is a great place to work for you and your colleagues through your dedication, enthusiasm, sharing of knowledge, honesty and desire to support others.
  • To display excellent standards in all you do and inspire others to do the same, and that you operate within legislative/regulatory and company policies and procedures.
  • To display confidence, self-belief and openness to new ideas, adapting and embracing challenges and opportunities with a determination to excel.
  • Continuously develop own skills by attending all required training courses and maintaining an up-to-date knowledge of products, services, systems and work processes.

Keyskills :

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