Continental Chef (Indian & Chinese Cook)

1.00 to 10.00 Years Dubai, United Arab Emirates 09 Apr, 2023

Job Location	Dubai, United Arab Emirates
Education	Not Mentioned
Salary	$0 - $500
Industry	Catering, Food Service, & Restaurant; Food & Beverage Production
Functional Area	Not Mentioned

Complete knowledge in preparing and cooking Indian and Chinese cuisines.
Ensuring that all food is of excellent quality and served in a timely manner.
Executing the menu, adding suggestions to enhance the menu, keeping in mind budget, and availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting them as required.
Training staff to prepare and cook all the menu items if required
Taking stock of ingredients and equipment, and placing orders to replenish stock.
Keeping up to date with industry trends.
Receiving feedback and making improvements where necessary.
Maintain a lean and orderly cooking station and adhere to health and safety standards.

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