| Job Location | Dubai, United Arab Emirates |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Recruitment & Employee Placement Agency |
| Functional Area | Not Mentioned |
Position Title:˙˙˙˙˙˙˙˙˙˙˙˙˙Chef de PartieEmployment Type:˙˙˙˙˙Full Time˙˙Salary:˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙up to˙6K˙AED˙all-inclusive depending on experience and qualifications plus benefitsJob Location:˙˙˙˙˙˙˙˙˙˙˙˙˙Abu Dhabi, UAE˙˙About the Client:˙˙A prominent group based in Abu Dhabi, with international collaboration and successful track records in the area of F&B, providing customers with the best visit experience.˙Job˙Description:˙˙Responsible for overseeing a specific section of the kitchen, such as sauces, vegetables, or fish.Preparation and cooking of dishes in their assigned section while making sure to maintain high standards of hygiene and food safety.Ensuring the efficient use of ingredients and supplies to reduce waste and keep costs under control.Collaborate with the head chef to develop new menu items and specials and assisting in menu planning and pricing as needed.Manage and order supplies for their assigned section.Participate in kitchen meetings and contributing ideas for menu development and kitchen improvements.˙
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