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Chef / Cook

1.00 to 10.00 Years   Dubai, United Arab Emirates   17 May, 2023
Job LocationDubai, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

Responsibilities:

  • Planning the menu, keeping in mind budget, and availability of ingredients.
  • Handles the preparation, cooking and decoration of dishes ensuring quality of work.
  • Creating new recipes to keep the menu fresh.
  • Keeping up to date with industry trends.
  • Supervise kitchen helpers and monitor their work.
  • Enforcing safety and sanitation standards in the kitchen.
  • Maintains records and places necessary orders to maintain the stocks.

Keyskills :

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