| Job Location | Dubai, United Arab Emirates |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Entertainment |
| Functional Area | Not Mentioned |
Work in a variety of Food & Beverage environments including indoor and outdoor conditions, as well as exposure to smoky environments and harsh variations in weather conditions.? Identify customer needs and expectations correctly, including those with special needs, and provide appropriate products, services or information. ? Meet all reasonable needs and requests of customers within acceptable enterprise time frames. ? Identify and take all opportunities to enhance the quality of service. ? Recognize customer dissatisfaction promptly and act to resolve the situation according to individual level of responsibility and customer feedback/ complaint procedures. ? Offer assistance to colleagues when required, to ensure designated work goals are met. ? Demonstrate trust, support and respect towards team members in day-to-day work activities. ? Conduct communication with customers and colleagues in a polite, professional and friendly manner. ? Practice high standards of personal presentation in accordance with Company & Grooming & Presentation Standards ? Seek assistance from other team members, supervisors and managers when required. Operational ? Ensures F&B sales counter is manned at all times and all customers receive a friendly & prompt welcome. ? Actively uses the standards detailed in F&B Enquiry/Checklist when taking Restaurant enquiries. ? Greets guests, and provides menus and take the order, ? Use guest names always if possible and ensure personalized service.
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