As a barista, your primary responsibility is to prepare and serve high-quality coffee and espresso beverages to customers in a friendly and efficient manner, ensuring each drink meets our standards of taste and presentation.
Maintain a clean and organized workspace, including coffee machines, grinders, and brewing equipment, to ensure the utmost hygiene and safety.
Your responsibilities extend to keeping an eye on coffee bean and supplies stock levels, promptly notifying the supervisor when restocking is needed to maintain uninterrupted service during peak times.
Your job involves friendly and helpful interactions with customers, which include taking orders, offering menu guidance, and accommodating individual preferences or dietary needs.
Uphold cleanliness and organization in your workspace, covering coffee machines, grinders, and brewing equipment, to ensure a safe and hygienic environment.
