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Bakery Chef

3.00 to 5.00 Years   Dubai, United Arab Emirates   21 Aug, 2024
Job LocationDubai, United Arab Emirates
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

  • Repare, mix, and bake a variety of croissants and bread, including classic French croissants, almond croissants, baguettes, and sourdough.
  • Develop and refine recipes to ensure consistent quality and flavor.
  • Foster a positive and collaborative work environment, encouraging creativity and teamwork.
  • Proven experience as a Bakery Chef or in a similar cooking role, with a strong emphasis on croissants and artisan breads.
  • Culinary degree or equivalent experience in a professional kitchen is preferred.

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