| Job Location | Doha |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
ProfileKnowledge and Experience- Minimum Professional Certificate in a Culinary-related field.- Minimum of 4 years of relevant experience in the Food & Beverage industry (hotel and free standing restaurant) in similar position, preferably in a reputable establishment or celebrity chef restaurant.- Proficient in written and conversational English as well as one additional language.- Prior work experience in Asia, Singapore or South East Asia preferred.- Accustomed to and comfortable with media exposure.- Pre-opening experience preferred.- Detailed knowledge of South East Asian cuisine.Competencies- Outstanding interpersonal skills with ability to communicate with all levels of colleagues.- Extroverted and team player.- Service oriented with an eye for details, passion and innovative.- Multicultural awareness and able to work and thrive within a culturally diverse environment.- Outstanding presentation and influencing skills.- Flexible and able to embrace and respond to change effectively and swiftly.- Ability to work independently and has good initiative in dynamic environment.- Self-motivated and energetic.- Leads to constantly improve the guest and colleague service experience.- Leadership skills required - collaborative, enabling, and entrepreneurial.- Demonstrates sophistication, humbleness, personality, charisma, confidence, professional etiquette and competencies.- Builds strong rapport and coordinated approach for restaurant with the Restaurant Manager.- Possesses exceptional knowledge, while having the charisma to enlighten both internal and external guests in the respective cuisine.
Keyskills :
A caring employer providing respect, training and career development for our employees. An attractive employer offering more than 100 professions across the 5 continents.
We are much more than a world leader. We are 250,000 hoteliers with the same shared passion for welcoming. We take care of millions of guests in our 4,300 addresses and on our digital platforms. As an operator and franchisor (HotelServices), owner and investor (HotelInvest), we invest all our energy into making Feel Welcome resonate as the finest hotel promise.
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