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Pastry Chef

1.00 to 10.00 Years   Beirut, Lebanon   02 Feb, 2023
Job LocationBeirut, Lebanon
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

  • Prepare a wide variety of goods such as cakes, Waffles, pies, bread etc. following traditional and modern recipes.
  • Develop a variety of bakery items by following modern recipes and traditional cooking techniques, as per the customer demands and requests.
  • Examine the quality of culinary equipment utilized in daily activities and their impact on the preparation of bakery items.
  • Preparing bakery items according to client and customer requests, while following unique recipes and techniques to add variety.

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