Job Location | UnitedArabEmirates |
Education | ITI/Vocational;Diploma |
Salary | Not Mentioned |
Industry | Chefs/F&B/Housekeeping/FrontDesk |
Functional Area | Not Mentioned |
Responsibilities:Ensure cleanliness and sanitation of kitchen equipment, utensils, and work areas.Assist chefs with basic food preparation and storage.Manage waste disposal and maintain hygiene standards.Support kitchen staff in maintaining a smooth workflow.Follow safety and hygiene policies.Qualifications:Prior experience in kitchen cleaning or stewarding preferred.Knowledge of sanitation standards.Team player with good organizational skills.
Keyskills :
Knowledgeofsanitationstandards.
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