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Restaurant Manager & Business Development Specialist

3.00 to 5.00 Years   United Arab Emirates, Dubai   15 Feb, 2024
Sab Tera By RG Group
Job LocationUnited Arab Emirates, Dubai
EducationNot Mentioned
SalaryNot Mentioned
IndustryOther
Functional AreaNot Mentioned

Job Description

We are looking for a highly skilled individual to join our team as a Restaurant Manager & Business Development Specialist. In addition to overseeing restaurant operations similar to Nandos PERi-PERi, the ideal candidate will possess in-depth knowledge and experience in starting and setting up restaurant businesses in Dubai. As the Restaurant Manager & Business Development Specialist, you will play a pivotal role in the establishment and growth of our restaurant ventures.

  • Location: Dubai, UAE
  • Company: SAB TERA By RG Group
  • Job Type: Full-time
  • Salary: AED 5000 - AED 7000 / month
  • Experience: 3-5 years
Responsibilities:
  • Liaise with government authorities and regulatory bodies to ensure compliance with licensing, permits, and regulations for restaurant operations in Dubai.
  • Source and negotiate contracts with suppliers, vendors, and partners for restaurant equipment, supplies, and services.
  • Develop and manage budgets, forecasts, and financial plans for restaurant setup and ongoing operations.
  • Coordinate with architects, designers, and contractors to oversee the design, construction, and setup of restaurant facilities.
  • Develop marketing and branding strategies to promote restaurant awareness and attract customers in the Dubai market.
  • Stay updated on industry trends, best practices, and regulations related to restaurant business setup and operations in Dubai.
  • Manage day-to-day restaurant operations, including staffing, scheduling, and inventory management.
  • Train, mentor, and supervise restaurant staff to ensure exceptional service delivery and performance.
  • Develop comprehensive business plans and strategies for launching and scaling restaurant operations in Dubai.
  • Conduct market research and analysis to identify opportunities, trends, and consumer preferences in the Dubai food industry.
Qualifications:
  • Proven experience in restaurant management, preferably in a leadership role, with a strong understanding of food service operations and customer service principles.
  • Extensive knowledge and experience in starting and setting up restaurant businesses in Dubai, including familiarity with licensing, regulations, and market dynamics.
  • Excellent leadership, communication, and interpersonal skills with the ability to build and motivate teams.
  • Strong analytical and problem-solving abilities, with the capacity to make data-driven decisions.
  • Ability to multitask, prioritize, and manage time effectively in a fast-paced environment.
  • Bachelors degree in Business Administration, Hospitality Management, or related field preferred.
If you possess a passion for hospitality, entrepreneurship, and business development, we invite you to join our team and contribute to the success of our restaurant ventures in Dubai!

  • Keyskills :
    Multitask Leadership analytical Time Management Interpersonal Skills Restaurant Management communication Problem-solving

    About Company

    Baker Hughes Company is an American international industrial service company and one of the world's largest oil field services companies. The company provides the oil and gas industry with products and services for oil drilling, formation evaluation, completion, production and reservoir consulting.

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