| Job Location | United Arab Emirates, Dubai |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Other |
| Functional Area | Not Mentioned |
RIKAS Hospitality Group is a collection of award-winning restaurants and cafes based principally in Dubai. The philosophy of the group is about crafting unique F&B brand concepts - developing culinary experiences with unique energy and character, an eclectic mix of authentic concepts with each new addition bringing something different to the table.Having launched with a branch of Pariss much-loved La Cantine du Faubourg, the brand now consists of some of the Middle Easts most exceptional culinary projects, such as Mimi Kakushi, Ninive, Lana Lusa, Gohan, Chez Wam, Tago Mago, Twiggy by La Cantine, Kyma Beach, Madeleine et Marcel, Xu, Eugene Eugene, Lolli, Blue Box Cafe, Aretha.What Youll Do:Assist the Restaurant Manager in the day-to-day operations of the restaurant.Supervise and train staff, including servers, hosts, and kitchen personnel.Monitor and maintain high standards of food quality and service.Handle customer inquiries, feedback, and complaints in a professional manner.Assist in creating staff schedules and managing payroll.Ensure compliance with health and safety regulations and restaurant policies.Assist with inventory management and ordering supplies.Support marketing and promotional activities to drive sales and attract customers.Contribute to the development and implementation of operational strategies and procedures.What Were Looking For:Proven experience in a restaurant management or supervisory role.Strong leadership and team management skills.Excellent customer service and communication abilities.Ability to handle high-pressure situations and solve problems efficiently.Knowledge of food safety regulations and best practices.Strong organizational and multitasking skills.Flexibility to work various shifts, including evenings, weekends, and holidays.High school diploma or equivalent; a degree in Hospitality Management or a related field is a plus.Why Join UsCompetitive salary and performance-based bonusesComprehensive benefits packageOpportunities for professional growth and advancementA collaborative and innovative work environmentBe part of a prestigious and renowned establishmentIf youre excited about leading a fantastic team and making every dining experience exceptional, we want to hear from you!
Keyskills :
customer service Organizational Leadership Team Management food safety regulations Supervisory Multitasking Restaurant Management communication
RIKAS Hospitality Group
Job Source: www.linkedin.com
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