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Executive Sous Chef for a Fine Dining Restaurant

1.00 to 10.00 Years   SaudiArabia   02 Sep, 2019
Job LocationSaudiArabia
EducationNot Mentioned
SalaryNot Mentioned
IndustryNot Mentioned
Functional AreaNot Mentioned

Job Description

Executive Sous Chef up to 15k Aed for a Fine Dining Restaurant in Abu DhabiMaintain links with the Groups catering departmentMaintain direct internal and external relationships (cooking demonstrations, exam corrections, competitions, reports, cooking classes, etc.)Excellent interpersonal, communication, planning and organization, and analytical skillsExcellent leadership skillsPerforms task accurately and efficiently REQUIREMENTS: POSITION: EXECUTIVE SOUS CHEFSALARY: up to 15,000 AED all-inclusive, depending on experience and qualificationsHIRING COMPANY: Fine Dining RestaurantWORK LOCATION: Abu Dhabi, UAEAVAILABILITY: Can join by November 15, 2019EMPLOYMENT TYPE: PermanentCANDIDATE PROFILE:Open to ANY nationalityMale or Female, below 35 years oldQUALIFICATIONS:Degree in Culinary Arts or any related certificate is a mustMinimum 5 years in kitchen managementHACCP Certified or any PIC certificate is an advantageStrong exposure in a FRENCH CUISINE is a mustWorking experience in any Michelin Restaurant is an advantage

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