| Job Location | Other - Saudi Arabia |
| Education | Diploma |
| Salary | Not Mentioned |
| Industry | Hotels /Hospitality /Restaurant |
| Functional Area | Not Mentioned |
On a behalf of high-profile client, we are looking for outstanding Assistant Food and Beverage Director, to hire urgently, it is preferable to have work experience in Saudi Arabia or GCC. Summary:Our client is seeking a Senior Assistant Food and Beverage Director is one who looks after the administration of the hotel staff, which caters to the needs of the customers. He is a senior team management member who will direct the staff in deciding the various cuisines, and other factors to the likes of the customer to facilitate the smooth functioning of the hospitality trade. Job Duties:The job of an assistant director will comprise of the following: taking orders from the director and bring them to the staff. Discuss the budget and accordingly plan the inventory, chart menu cards along with their prices in the approval of the director. Supervise over the activities of the staff to get the desired tastes to the likes of the customers. Take the approval of the directors in case of large orders like organizing of parties and marriage banquets. Oversee the duties carried out on day to day basis; provide the inventory and funds required on need. Watch over the paper work done while noting down day to day expenses, direct the staff to record the daily expenses incurred. Arrange meetings on daily basis to speak about the desirable changes in the interest of the staff to ensure smooth functioning of the orders. In a nutshell the assistant director will be responsible to handle the inside matters to enhance the image of the hotel industry in the satisfaction of the consumers. Minimum Qualifications:He should have an efficient administration, along with excellent communication skills. He should be a good leader to make strategic decisions effectively in the interest of the Hotel industry. Apart from this he should have all round knowledge about every department in the industry. A good planner is face of the successful food and beverage business. He should have good listening skills, with a patience to come up with solutions to the problems faced by the staff. An open director who welcomes change and works as a team respects each individual always boosts the sales goals of the hospitality business.
Keyskills :
Assistant Food and Beverage Director
About TSG (Talent Search Group)
Talent Search Group (TSG) is the most local recruitment influencing entity in terms of partnering with very prestige?s organizations ?Government, ?Semi governments and First class international institutions with regards to engineering and infrastructure business within the Saudi Market such as AECOME (USA), Egis (France), Proger (Italy) etc,
Saudi Arabia is going through transition period in all aspects , hence this will reinforces the needs for undertaken projects that will contribute in serving the economic development and expected to increase the Saudi GDP by multi-label hundreds of $ billions per year. The strategy covers encompass several new established Cities, including major luxury tourism destination and international airports, hotel brands, resorts and etc upon completion through partnering with the leading global consulting.
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