Restaurant Manager

5.00 to 6.00 Years Jeddah , Saudi Arabia 04 Feb, 2022

Job Location	Jeddah , Saudi Arabia
Education	Not Mentioned
Salary	Not Mentioned
Industry	Catering, Food Service, & Restaurant; FMCG
Functional Area	Not Mentioned

Accurately deal with customer complaints and provide appropriate solutions.
Regular review of production quality and improvement of sales volume.
Supervising employee appointments and scheduling breaks and vacations.
Evaluate employee performance and provide feedback to improve productivity.
Follow up on the needs of tools and products for operations and report on requests periodically.
Supervising the application of health and safety rules and preventive measures.
Improving the mental image of customers and providing suggestions for developing services and gaining customer loyalty.
Hire and train staff members.

Keyskills :

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