| Job Location | Jeddah , Saudi Arabia |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Hospitality & Accomodation |
| Functional Area | Not Mentioned |
úÿÿÿÿÿÿÿÿÿAdhere to and support the Quality Standards.úÿÿÿÿÿÿÿÿÿAssists the Head Bartender/Bar Manager in the best practice and continuously seeks to improve existing standards and procedures.úÿÿÿÿÿÿÿÿÿPreparing bar place as per opening and closing checklistsÿúÿÿÿÿÿÿÿÿÿPreparing non-alcoholic beverages for the bar and restaurant.úÿÿÿÿÿÿÿÿÿAssessing bar customers? needs and preferences and making recommendations.úÿÿÿÿÿÿÿÿÿInteracting with guests, taking orders, and serving bar snacks and drinksúÿÿÿÿÿÿÿÿÿEnsures suggestive selling to the guests.úÿÿÿÿÿÿÿÿÿIs up to date with the latest drinks and mocktail fashion, mixes as per standard, controls, and checks quality of ingredients, follows recipes.úÿÿÿÿÿÿÿÿÿEnsure adherence to cash handling and reconciliation procedures in accordance with company policy.úÿÿÿÿÿÿÿÿÿSupervises table/bar management, side station management as per standard, directs bar attendants as per requirement.úÿÿÿÿÿÿÿÿÿFollows all hygiene requirements ISO, monitors cleanliness in his work area and ensures cleaning of those areas as per restaurant standards.úÿÿÿÿÿÿÿÿÿRemains in his or her area, approachable to both guest, employees, and peers during operationsúÿÿÿÿÿÿÿÿÿWorks as a team, liaises and coordinates with team, peers and other managers of the Food and Beverage division.Any other duties as assigned
Keyskills :
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