| Job Location | Fujairah - United Arab Emirates |
| Education | Any Graduation. |
| Salary | Not Mentioned |
| Industry | Hotels / Hospitality |
| Functional Area | Not Mentioned |
The Concorde Fujairah Hotel is 2 miles from the beach and offers luxurious rooms with either mountain or ocean views. The rooftop pool overlooks the Hajaar Mountains.We are Currently looking for Sous Chef with the following CriteriaBrief General Job DescriptionTo assist the head chef in the day to day running of the kitchen.ESSENTIAL JOB FUNCTIONSDuties include but are not limited to):To ensure that all chefs des parties are familiar with the day's requirements.To ensure that the necessary stocks are on hand at the right quality and quantity.To ensure that fair discipline is maintained.To ensure that all staff is treated fairly and with commonly accepted courtesy.To ensure that timetables, leave rosters and attendance registers are up-to-date.To ensure that all statutory, as well as company, hygiene regulations are being strictly adhered to.To ensure that all maintenance problems are timorously reported and followed up.To ensure that all communications between restaurant and kitchen run smoothly.To ensure that each cook receives the correct orders for the appropriate tables.To ensure that each dish leaving the kitchen is checked for quality, quantity, presentation and correct temperature.To ensure that the dining room/ restaurant personnel are "standing by" when delicate dishes are served.To ensure that regular on-the-job training is carried out so that subordinate staff perform their duties correctly.To attend seminars and training courses as and when directed.To further your own knowledge of management methods and principles to ensure future advancement and further upgrading in management standards for the profession as a whole.To maintain high standard of food safety and food hygiene at all times.Perform any other duties deemed reasonable by Management.Following are the requisites:-MaleGood Communication Skills1- 3 years of similar experience in 4 or 5 star hotels in UAE/GulfGood Computer skillsExtremely active and prompt
Keyskills :
Sous Chef
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