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Malabar Cuisine Cook

1.00 to 10.00 Years   Dubai , UAE   02 Apr, 2026
Job LocationDubai , UAE
EducationNot Mentioned
SalaryNot Mentioned
IndustryNot Mentioned
Functional AreaNot Mentioned

Job Description

  • Prepare authentic Malabar (Kerala) dishes such as biryani, a la carte curries, and traditional snacks.
  • Ensure consistency in taste, presentation, and portion size.
  • Maintain hygiene and food safety standards as per regulations.
  • Assist in menu planning and suggest new dishes.
  • Monitor stock levels and coordinate with kitchen staff for ingredient availability.
  • Operate kitchen equipment safely and efficiently.
  • Ensure timely preparation and delivery of food during service hours.
  • Keyskills :

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