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Chef De Partie

1.00 to 10.00 Years   Beirut Lebanon   25 Mar, 2025
Job LocationBeirut Lebanon
EducationNot Mentioned
SalaryNot Mentioned
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

  • Assist culinary team to enhance team spirit, develop credibility, respect, openness and trust.
  • Maintaining the kitchen equipment and ensuring their longevity to execute kitchen operations properly.
  • Analyze the quality standards of ingredients by focusing on their storage, utility, and impact.
  • Ensure that all the ingredients fall under the established quality standards and if they?re correctly ordered.
  • In Downtown

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