| Job Location | Abu Dhabi - United Arab Emirates |
| Education | Bachelor of Hotel Management(Hotel Management). |
| Salary | Not Mentioned |
| Industry | Hotels / Hospitality |
| Functional Area | Not Mentioned |
(Abu Dhabi) We are hiring Executive Sous Chef/ Kitchen Manager (Mediterranean & American cuisine)must have experienced in 5* star hotels in UAE or GCC. The incumbent should be aware of fusion style, American and international cuisines. Must able to manage kitchen operation, menu engineering, food costing and P&L. Only UAE available candidates can apply. Please send us your CV along with your portfolio contain your work images at [email protected]
Keyskills :
Executive Sous Chef/ Kitchen Manager
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