| Job Location | UAE |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
Australian Pavilion, Expo 2020 DubaiGreat opportunity for fully qualified Sous Chef with proven experience in design, preparation, presentation and delivery of creative high-quality food to VIP guests.Applications close on Sunday 9 February 2020 REQUIREMENTS: The successful candidate must have demonstrated capability and success as a senior chef in all aspects of food preparation, kitchen and staff management in a busy high-end dining or function environment. An understanding of Australian cuisine, produce and ingredients will be highly advantageous.The Australian Pavilion will serve only 100% Halal menus. Proven capabilities in understanding all aspects of preparing and cooking to this standard is mandatory.
Keyskills :
Were bringing Australia to Expo 2020 Dubai.
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