| Job Location | UAE |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
POSITION: Restaurant Manager / Restaurant Floor ManagerSALARY: up to 12,000 AED all inclusive depending on experience and qualificationsHIRING COMPANY: Catering Services CompanyLOCATION: Dubai, UAEAVAILABILITY: Can join immediately (max 1 month)EMPLOYMENT TYPE: Full-timeCANDIDATE PROFILE:Open to Moroccan nationals and candidates who can speak the Turkish languageMale, 35 years old and belowJOB DESCRIPTION:Manage and oversee the entire restaurant operationDeliver superior guest servicesEnsuring guest satisfactionRespond efficiently to customer questions and complaintsOrganize and supervise shiftsManage and lead staffTraining and evaluate staff performanceEstimate consumption, forecast requirements and maintain inventoryManage restaurant suppliesControl costs and minimize wasteNurture a positive working environmentMonitor operations and initiate corrective actionsImplement innovative strategies to improve productivity and sales REQUIREMENTS: EDUCATION/EXPERIENCE REQUIRED:Bachelors Degree in Hospitality ManagementMinimum of 5 7 years of experience, preferably from a high-end stand-alone restaurantExcellent communication skillsFamiliarity with restaurant management softwareStrong leadership, motivational and people skillsGood financial management skillsCritical thinker and problem-solving skills
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