| Job Location | UAE |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
Employment: Full Time Chef De Pass for a High-End French Restaurant in DubaiJOB DESCRIPTION:Coordinate between the kitchen staff and the waitstaff in-charge for customer orderAccurately explain food orders to chefs, with specific attention to allergies and special requestsHelp the waitstaff set up tables by placing appropriate tableware, eating utensils, decorations, and napkinsUphold our food health safety and sanitation principlesOccasionally check on customers to handle any impromptu requests or issuesEnsure that the service is performed at all times in a professional mannerCollect food orders from the kitchen, verifies that they are correct, and serves them to customers REQUIREMENTS: POSITION: Chef De PassHIRING COMPANY: High-End French RestaurantWORK LOCATION: Dubai, UAEAVAILABILITY: Immediately (1-month max)EMPLOYMENT TYPE: Full-Time/PermanentCANDIDATE PROFILE:Open to ANY nationality; preferably Sri LankanMale, 35 years old and belowQUALIFICATIONS:Diploma in High School or any related certificationAt least 2 years of similar work experience in a hospitality industry preferably in fine dining restaurantsExperienced in serving French Mediterranean CuisinesKnowledgeable in leading a team and expertise in working around the kitchenHas excellent communication and time management skills
Keyskills :
RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.
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