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Jr. Sous Chef

2.00 to 3.00 Years   Sharjah, United Arab Emirates   10 Mar, 2024
Job LocationSharjah, United Arab Emirates
EducationNot Mentioned
Salary$1,000 - $1,500
IndustryCatering, Food Service, & Restaurant
Functional AreaNot Mentioned

Job Description

Position Title:˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙Jr. Sous ChefEmployment Type:˙˙˙˙˙Full Time˙˙Salary:˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙up to˙5.5K˙AED˙all-inclusive depending on experience and qualifications, plus tips and service chargesJob Location:˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙˙Sharjah, UAE˙˙About the Client:˙˙A leading F&B group based in Abu Dhabi, known for serving the best flavors of specialty coffee and desserts.˙Job˙Description:˙˙

  • Oversee all culinary operations across branches with effective supervision.
  • Conduct daily inspections of kitchen areas and refrigerators to assess control systems and maintenance procedures.
  • Maintain responsibility for upholding hygiene and cleanliness standards in all kitchen areas.
  • Ensure the highest standards of food quality, menu presentation, and hygiene are met in all branches.
  • Guarantee customers receive prompt, efficient, and accurate service to achieve a high level of guest satisfaction.
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