| Job Location | Sharjah, United Arab Emirates |
| Education | Not Mentioned |
| Salary | $500 - $1,000 |
| Industry | Catering, Food Service, & Restaurant |
| Functional Area | Not Mentioned |
vGood and effective communication skills so as to be able to pass ideas across to kitchen staff and also understand what exactly customers wantvGood leadership and interpersonal skills, with the ability to work effectively in a teamvGood organizational and problem-solving skillsvAbility to multi-task and coordinate activities in pressing situationsvGood time management skills to complete much tasks and meet set targetsvMust be creative and proactive in attending to the various needs of customers.vAbility to thrive in a fast-paced environmentvA respectable knowledge of food handling and environmental sanitation standardsvA Bachelor?s degree in Culinary Arts OR Any other form of certification in catering would be of added advantagevAt least 2 years of work experience ( UAE Preferred )as a chef in any good and reputable cafe , restaurantor cateringvAble to cook a variety of cafe and shop foods including drinks, preserves,, bake breads, rolls, cakespastries , ice creams, snacks and main meals, for meat eaters, vegetarians and vegansvKnowledge in presenting the dishes will be an added advantage.vKnowledge to operate ovens, broilers, grills, and roastersvHave a sense of cleanliness to keep work areas, equipment and utensils clean
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