| Job Location | Saudi Arabia - Saudi Arabia |
| Education | Bachelor of Hotel Management(Hotel Management). |
| Salary | Not Mentioned |
| Industry | Industrial Products / Heavy Machinery |
| Functional Area | Not Mentioned |
Qualifications:? Minimum of 3 years related work expeirience in same fine dining restaurant or four to five star hotel restaurants? College graduate of culinary related course? Must have a real passion for food? Must be a strong team player? Have a desire to learn and progress within the kitchen team.? Hospitality-drivenTask Description:? Assist the Sous Chef in the effective running of the kitchen? Mentor and train junior members of the kitchen team.
Keyskills :
Chef de Partie
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