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COMMIS CHEF

1.00 to 2.00 Years   Ras Al Khaimah - United Arab Emirates   23 Sep, 2019
Job LocationRas Al Khaimah - United Arab Emirates
EducationAny Graduation.
SalaryNot Mentioned
IndustryHotels / Hospitality
Functional AreaNot Mentioned

Job Description

A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes.What will I be doing?As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets facilities, in-hotel cafes, and to fulfill room service requests. You will work with your Team Members to deliver a high quality service experience that exceeds customer expectations through the following tasks:? Ensure consistent great food production, in line with the high quality standards expected by Hilton? Perform tasks within a timely manner? Contribute to Kitchen revenue through effective food cost control? Provide support to the Kitchen brigade? Meet all health and hygiene requirements

Keyskills :
Hospitality Customer Service Food Production Service Quality Quality Standards Room Service

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