| Job Location | Kuwait City, Kuwait |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Hotels / Hospitality / Restaurant |
| Functional Area | Not Mentioned |
SummaryAs an AssistantPastry Chef your will be responsible for assisting in the daily operation of the pastry kitchen department, including providing leadership and training in the creation and productionof food products increasing productivity and quality standards, ensuring proper food handling practices and providing ongoing direction and supervision to all the pastry staff.You will alsoensure the Bakery and Pastry products in all outlets meet the established standards and specifications and contribute to the profitability in accordance with the standards of the hotel.QualificationsA potential candidate will ideally have:
Keyskills :
Pastry Profitability Leadership Productivity Bakery
Destination Hotels is a privately held lodging management company headquartered in Englewood, Colorado. It is the United States' largest independent hospitality management company, representing 40 luxury and upscale hotels, resorts and golf clubs internationally
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