| Job Location | Jordan |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Other Business Support Services |
| Functional Area | Not Mentioned |
Job Title Under the guidance and supervision of the Restaurant Manager, the Assistant Restaurant Manager is responsible for all service matters including the guest satisfaction, the control of the service flow, scheduling the team associates in a proper manner, control of the profitability, breakages, hygiene, safety and training matters in his area of operation.What you will be doing:This position?s responsibilities include but not limited to
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